“Emozioni di Pasta” Line - high quality for restaurants

Risotto has always been a mixed blessing for every restaurant. Let’s face it: even if eating a good risotto is one of life’s great pleasures, cooking one properly requires time and dedication. That is, unless you’re serving the pre-cooked New Food rice: you still need dedication, but time is no longer a topic of concern. And we stand behind the taste! Request Free Contact