Agnolotti with Parmigiano Reggiano DOP
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and filling with Parmigiano Reggiano. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The Parmigiano Reggiano DOP filling provides a rich, authentic Italian flavor, making these agnolotti a gourmet choice for any menu.
Stelle with Salmon and Dill
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and filled with salmon. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The salmon and dill filling provides a delicate and refined flavor, perfect for gourmet dishes and to impress even the most discerning palates.
Agnolotti with Lobster
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and surimi and lobster filling. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The lobster filling offers a delicate yet refined flavor, making these agnolotti a gourmet choice ideal for high-end dining experiences.
Tortelli with Porcini Mushrooms
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and mushrooms filling. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The porcini mushroom filling delivers a rich and earthy flavor, perfect for gourmet cuisine.
Tortelli with Pumpkin
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and pumpkins filling. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The pumpkin filling adds a sweet and velvety texture, making it ideal for refined and seasonal dishes.
Stelle with Artichokes and Mascarpone
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and artichokes and mascarpone filling. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The artichoke and mascarpone filling provides a creamy and delicate taste, making this pasta a sophisticated choice for gourmet menus.
Vele with Black Truffle
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and truffle filling. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The black truffle filling adds an intense and refined aroma, making it an exceptional gourmet dish.
Sorrisi with Figs and Goat Cheese
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and filling with fig and goat cheese. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The figs and goat cheese filling provides a delicate balance of sweet and savory flavors, perfect for a unique and sophisticated dish.
Noirs with Scallops and Chives
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and scallop and chive filling. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The scallop and chive filling offers a refined and delicate seafood taste, making it a perfect choice for gourmet dishes.
Sorrisi with Basil
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and filling with basil. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The basil filling adds a fresh, aromatic flavor, ideal for light and summery pasta dishes.
Stelle with Buffalo Mozzarella and Spinach
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and filling with buffalo milk-by products and spinach. Cooked in water
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The buffalo mozzarella and spinach filling creates a creamy, rich texture with a hint of freshness, making it a refined choice for gourmet pasta dishes.
Regali with Prawns, Scampi, and Buffalo Mozzarella
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and filling with shrimps, scampi and buffalo milk-by products. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×3000 g in film
Carton: 1×3000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The seafood and buffalo mozzarella filling offers a luxurious and delicate flavor, perfect for fine dining and gourmet experiences.
Stelle with Grouper
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.
PRODUCT DESCRIPTION:
Cooked quick-frozen egg pasta with durum semolina and filling with grouper. Cooked in water.
GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.
STORAGE:
Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 3×1000 g
Carton weight: 3000 g
PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used. The grouper filling provides a delicate, fresh seafood taste, making it a refined choice for gourmet seafood dishes.
Designed for restaurants that strive for excellence, this star-rated stuffed pasta line is the crown jewel of New Food’s gourmet offerings. These exquisite creations are not only made with the finest ingredients, but are also designed to be ready in just a few seconds, making them a favorite choice among Michelin-starred restaurants.
With rich flavors like Parmigiano Reggiano DOP, refined salmon and dill, exclusive lobster or truffle, and expertly paired figs with goat cheese or scallops with chives, this line delivers unparalleled taste and sophistication. Additional selections include porcini mushrooms, artichokes, buffalo mozzarella with fresh spinach, sun-dried tomatoes with eggplant, and the timeless flavors of basil and squid ink pasta.
Crafted from durum wheat semolina, this pasta maintains perfect texture without overcooking and is free from preservatives and sulfites, ensuring exceptional digestibility and gourmet quality.
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