Stuffed Pasta

Fagottini with Prosciutto Crudo

Fagottini with Prosciutto Crudo
All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.

PRODUCT DESCRIPTION:

Cooked quick-frozen egg pasta with durum semolina and filling with ham. Cooked in water.

GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.

STORAGE:

Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 5×1000 g
Carton weight: 5000 g

PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used.

Tortellini with Braised Beef / Ricotta and Spinach

Tortellini with Braised Beef / Ricotta and Spinach

All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.

PRODUCT DESCRIPTION:

Cooked quick-frozen egg pasta with durum semolina and filling with beef meat / ricotta and spinach. Cooked in water.

GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.

STORAGE:

Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 6×1000 g
Carton weight: 6000 g

PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used.

Green Tortelloni with Ricotta and Spinach

Green Tortelloni with Ricotta and Spinach

All pasta formats marketed by our company are made with the finest raw materials, carefully selected for optimal quality.

PRODUCT DESCRIPTION:

Cooked quick-frozen egg pasta with durum semolina and filling with ricotta and spinach. Cooked in water.

GMO-free
PRODUCTION:
The production of the entire range—including smooth pasta, egg pasta, and stuffed pasta—follows a strict and meticulous protocol for each batch, ensuring consistent high-quality products.

STORAGE:

Temperature: -18°C
Shelf life: 18 months
Primary packaging: 1×1000 g in film
Carton: 6×1000 g
Carton weight: 6000 g

PLUS:
The high production standards, combined with the use of top-quality raw materials, ensure a premium product with excellent digestibility, reliability, and cooking performance, thanks to the durum wheat semolina used.

"Emozioni di Pasta" Line – Premium Quality for Restaurants

Delicious fagottini, available in the traditional prosciutto crudo version or the refined cheese and pear variety, alongside classic Italian favorites such as cappelletti with prosciutto crudo, tortelloni with ricotta and spinach, green tortelloni with ricotta and spinach, and tortellini with braised beef.

The stuffed pasta line offered by New Food perfectly balances exceptional flavor and kitchen efficiency, allowing restaurants to serve a variety of dishes in just a few seconds of boiling water. Each plate is crafted with high-quality ingredients and delivers an exquisite taste, perfect for pairing with a wide range of sauces.

Our pasta is made with durum wheat semolina, ensuring perfect cooking consistency without overcooking. It is free from preservatives and sulfites, making it highly digestible and suitable for gourmet dining.

First Courses

Single-Portion Pasta

Suitable for bars

Mediterranean Pasta

High quality for restaurants

Stuffed Pasta

Delicious dumplings

Gourmet Stuffed Pasta

For those who aim for the best

Backed Pasta

Always appreciated

Gnocchi

Just like tradition dictates

Rice

The joy and challenge of every restaurant

Pasta Toppings

A rich variety of sauces